Armanino Foods Leases New Manufacturing Facility in California

Armanino Foods has secured a 15-year lease for a new manufacturing facility in Mountain House, California, covering approximately 91,000 square feet. This facility will centralize operations by combining packaging, dry ingredient handling, production, and cold storage, replacing two existing locations in Hayward, California.

Expected to be operational by the second half of 2027, the facility will leverage advanced automation and production technologies to enhance efficiency. The company will finance the project without incurring debt, reflecting a strong cash flow position.

The relocation aims to improve access to agricultural regions and a broader labor pool. As labor costs and supply chain challenges persist, this investment positions Armanino Foods for future growth across various markets.