Morocco Bans Tar in Food-Grade Clay Utensils Manufacturing
The Moroccan government has prohibited the use of tar in the production of food-grade clay utensils due to health risks. This decision follows testing that revealed toxic substances in ceramics sold in markets, prompting a need for compliance with safety standards.
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The Secretariat of State for Craftsmanship, Social Economy, and Solidarity in Morocco has mandated the prohibition of tar in food-related clay utensils. This action is based on testing that uncovered hazardous levels of chemicals, including aluminum, cobalt, and arsenic, in decorated pottery.
The substances pose migration risks to food, threatening consumer health. The Secretariat urges stakeholders to conduct awareness campaigns for artisans, particularly those producing food contact items, to eliminate tar usage. This measure also aims to enhance compliance with national and international safety standards, protecting consumers and the reputation of Moroccan artisanal products.
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