Chulalongkorn University Converts Cocoa Waste into Livestock Feed
Chulalongkorn University researchers have developed a cocoa-based mineral supplement that turns cocoa waste into livestock feed, benefiting cost reduction and health improvements in cattle. This innovation addresses cocoa crop losses due to climate change and aims to lower greenhouse gas emissions through sustainable practices.
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Chulalongkorn University researchers have created a cocoa-based mineral supplement that utilizes low-grade cocoa and cocoa husks to produce livestock feed, potentially reducing feed costs and enhancing cattle health. This initiative, led by Asst.
Prof. Dr. Tansiphorn Na Nan, responds to significant cocoa crop losses of 80-90% and rising feed prices caused by drought.
The supplement comes in two forms: a compressed 'lick block' and a powdered version for larger operations, with up to 30% cocoa waste incorporation. Health benefits from cocoa compounds include improved cattle well-being and reduced mastitis. The project also shows promise in beef quality enhancement and methane reduction, with ongoing expansions into poultry and other sectors.
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